Restaurant de l'Abbaye de Valsaintes
Presentation
Thomas Prat offers local, seasonal cuisine all year round. Terrace with panoramic view.
In the dining room or on the terrace, come and have a good time of relaxation and tasting.
A menu that evolves over the weeks, seasons and local productions.
The key word in chef Thomas Prat's cuisine is "home-made", his "bistronomic" cuisine will undoubtedly seduce you.
Cozy room and large terrace with a magnificent view of the valley.
Vegetarian proposal in each menu.
Reservation imperative
A menu that evolves over the weeks, seasons and local productions.
The key word in chef Thomas Prat's cuisine is "home-made", his "bistronomic" cuisine will undoubtedly seduce you.
Cozy room and large terrace with a magnificent view of the valley.
Vegetarian proposal in each menu.
Reservation imperative
Période(s) d'ouvertureFrom 01/11 to 21/12/2025 on Thursday, Friday and weekends.
From 22/01 to 07/02/2026 Service schedule on Thursday and Sunday between 12 pm and 1.30 pm. On Friday and Saturday between 12 pm and 1.30 pm and between 7 pm and 9 pm.
on Thursday, Friday and weekends.
From 08/02 to 30/04/2026 on Wednesday, Thursday, Friday and weekends.
Service schedule on Wednesday, Thursday and Sunday between 12 pm and 1.30 pm. On Friday and Saturday between 12 pm and 1.30 pm and between 7 pm and 9 pm.
From 01/05 to 30/06/2026 on Tuesday, Wednesday, Thursday, Friday and weekends.
Service schedule on Tuesday, Wednesday, Thursday, Friday and Saturday between 12 pm and 2 pm and between 7 pm and 9 pm. On Sunday between 12 pm and 2 pm.
From 01/07 to 31/08/2026 on Tuesday, Wednesday, Thursday, Friday and weekends between 12 pm and 2 pm and between 7 pm and 9 pm.
From 01/09 to 30/09/2026 on Tuesday, Wednesday, Thursday, Friday and weekends.
Service schedule on Tuesday, Wednesday, Thursday and Sunday between 12 pm and 2 pm. On Friday and Saturday between 12 pm and 2 pm and between 7 pm and 9 pm.
From 01/10 to 31/10/2026 on Wednesday, Thursday, Friday and weekends.
Service schedule on Wednesday, Thursday and Sunday between 12 pm and 1.30 pm. On Friday and Saturday between 12 pm and 1.30 pm and between 7 pm and 9 pm.
From 01/11 to 20/12/2026 on Thursday, Friday and weekends.
Service schedule on Thursday and Sunday between 12 pm and 2 pm. On Friday and Saturday between 12 pm and 2 pm and between 7 pm and 9 pm.
From 22/01 to 07/02/2026 Service schedule on Thursday and Sunday between 12 pm and 1.30 pm. On Friday and Saturday between 12 pm and 1.30 pm and between 7 pm and 9 pm.
on Thursday, Friday and weekends.
From 08/02 to 30/04/2026 on Wednesday, Thursday, Friday and weekends.
Service schedule on Wednesday, Thursday and Sunday between 12 pm and 1.30 pm. On Friday and Saturday between 12 pm and 1.30 pm and between 7 pm and 9 pm.
From 01/05 to 30/06/2026 on Tuesday, Wednesday, Thursday, Friday and weekends.
Service schedule on Tuesday, Wednesday, Thursday, Friday and Saturday between 12 pm and 2 pm and between 7 pm and 9 pm. On Sunday between 12 pm and 2 pm.
From 01/07 to 31/08/2026 on Tuesday, Wednesday, Thursday, Friday and weekends between 12 pm and 2 pm and between 7 pm and 9 pm.
From 01/09 to 30/09/2026 on Tuesday, Wednesday, Thursday, Friday and weekends.
Service schedule on Tuesday, Wednesday, Thursday and Sunday between 12 pm and 2 pm. On Friday and Saturday between 12 pm and 2 pm and between 7 pm and 9 pm.
From 01/10 to 31/10/2026 on Wednesday, Thursday, Friday and weekends.
Service schedule on Wednesday, Thursday and Sunday between 12 pm and 1.30 pm. On Friday and Saturday between 12 pm and 1.30 pm and between 7 pm and 9 pm.
From 01/11 to 20/12/2026 on Thursday, Friday and weekends.
Service schedule on Thursday and Sunday between 12 pm and 2 pm. On Friday and Saturday between 12 pm and 2 pm and between 7 pm and 9 pm.
Accreditations & Guides
- chains :
- Maîtres restaurateurs
- National :
- Accueil Vélo
- National
Catégory/ies
- restaurant type :
- Restaurant
- specialities :
- French Regional Cuisine
- Fish end sea food
- Special dietary menu
- Mediterranean cuisine
- specialities
- specialities
- specialities
- Organic cuisine
- Indian cuisine
- Sea food
- specialities
- categories :
- Traditional cooking
- categories
- Futher informations :
- Name of the cook chef Valentin Herbet
- Client profile :
- Groups
Information
- Parking :
- Car park
- Coach parking
- Free car park
- Bicycle parking
- capacity :
- 1 room(s)
- 45 Max. seating
- 60 Max. seating on terrace
- 0 Air-conditioned room (s)
- Services :
- Pets welcome
- Pets supplement
- Help for client/booking :
- Booking obligatory
- Help for client/booking
- Tourisme affaires :
- 45 people max
- Rooms equipped for :
- Seminar/meeting
- Family Reception/drinks reception
- Rooms equipment :
- Paper board
- Chair
Facilities & Services
- Exteriors :
- Terrace
- Interior facilities :
- Baby chair
- Restaurant
- Toilets
- Equipment :
- Meeting room
- Accessibility criteria for people with reduced mobility :
- Accessible for self-propelled wheelchairs
Tarifs
From 17/01 to 21/12/2025
Adult menu: from 36 €
Tasting menu: from 60 €
Child menu : from 16 €.
From 01/01 to 20/12/2026
Adult menu: from 42 €
Tasting menu: from 60 €
Child menu : 15 €.
Child entry valid for 0 - 12 years.
Adult menu: from 36 €
Tasting menu: from 60 €
Child menu : from 16 €.
From 01/01 to 20/12/2026
Adult menu: from 42 €
Tasting menu: from 60 €
Child menu : 15 €.
Child entry valid for 0 - 12 years.
- Payment methods :




- Payment methods
Contact
Restaurant de l'Abbaye de Valsaintes
Abbaye de Valsaintes
Boulinette
04150
Simiane-la-Rotonde
- Services :
- Services
Destination
Restaurant de l'Abbaye de Valsaintes
Abbaye de Valsaintes
Boulinette
04150
Simiane-la-Rotonde
GPS coordinates
Latitude : 43.957575
Longitude : 5.591665















